The warm sweetness of Ceylon cinnamon in handcrafted butter toffee juxtaposes the smoky, spiced heat of Ancho chili. Californian walnuts and Georgian pecans add an earthy crunch. Only birds and humans can share in a feast of fiery ancho chilies, their vibrant heat a gift from the earth that only these two species can handle. Birds are immune to it and we embrace the warmth and taste of the spice, discovering fire in flavor and resilience on our palate. Perfect gifting and keepsake for wedding favors, party favors, event favors, and Valentine's Day.

Made in United States • Contains: Milk, Soy, Tree nuts, and Wheat • Ingredients: Cane sugar, bittersweet chocolate (unsweetened chocolate, sugar, cocoa butter, ground vanilla beans), pecan meal, pecans, butter (cream, natural flavors), wheat glucose syrup, water, dried ancho chilies, cinnamon, sea salt, chili powder, chipotle, organic soy lecithin, pink Himalayan salt Contains: Milk, Soy, Tree Nuts (Pecans), Wheat* *The wheat in this collection has been processed to allow this food to meet the FDA requirements for gluten-free foods. Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame and Tree Nuts. • Product Language: English • Shelf life: 1–3 months • Storage: Shelf-stable • Weight: 6.7 oz (189.94 g) • Dimensions: 4.6 x 4.5 in (11.7 x 11.4 cm)